HALLOWEEN AND POPCORN ARE THE PERFECT COMBO!

Thank you to A Spicy Perspective for this oh-so-yummy recipe using Illinois’s state snack!

Halloween Popcorn Mix

Candy coated party popcorn mixed with favorite Halloween candies!

Ingredients:

12 ounces purple candy melts
14 cup popped popcorn (from 1/2 cups kernels)
11 ounces candy pumpkins
1 cup green chocolate coated candies
1 cup candy corns
3 tablespoons Halloween sprinkles
salt

Directions:

  1. Place the candy melts in a microwave safe bowl.  Cook for 30 seconds.  Stir and repeat, until smooth.
  2. Place the popcorn on a large rimmed baking sheet.  Thoroughly salt the popcorn.  Then pour the melted candy over the top and stir to coat.  Once coated, apply the sprinkles.
  3. Allow the popcorn to dry.  Then break apart and toss in the candy.
  4. Store in an air tight container until ready to serve.

Leave a Reply