Monthly Archives: May 2013
Ann Hodgson retires today after 26 years of service to Illinois corn farmers. Way to go Ann!
Tomorrow is Learn About Composting Day! Composting is an Earth-friendly way to reduce, reuse, and recycle… all in one! It is a natural process that involves the decomposition of waste materials. The decomposition results in rich, fertile compost, which serves … Continue reading
At the beginning of this week, the National Ag Statistics Service reported that Illinois corn was 75 percent planted, up from 17 percent planted last week. The five year average is 77 percent planted. We caught up in a hurry! … Continue reading
I know for the vast majority of Americans, corn-based ethanol seems like a new thing. It’s not. In fact, the first cars made by Henry Ford ran on a corn alcohol fuel. Though we didn’t call it ethanol back then, … Continue reading
**CONGRATS ENTRY #56, DAVE H.** I love summer. I love the smell of fresh-cut hay. I love that when I get off work I still have plenty of daylight to spend time outside with my daughter going on bike rides, … Continue reading
Nothing says spring quite like strawberries. Strawberries are a wonderful source of vitamins and minerals that are essential to a healthy immune system. Aside from health benefits, strawberries are a great source of ag-tourism! May 20th is officially known as … Continue reading